The seed of the almond tree (almond) is a dry fruit of high profitability in the market and versatility in its production.
The almond tree (Prunus dulcis, syn. Prunus amygdalus) is native to the Middle East, North Africa and the Indian subcontinent.
The almond tree can be cultivated in irrigated or dry farming, as it has great varietal and mechanization possibilities. In addition, you can preserve and store the almond until it is commercialized.
Where are almonds grown?
The crop is strong, hard, and resistant to frost, drought periods, pests, and other diverse conditions.
Under optimal conditions, production levels can reach a maximum of 1,500 kg/ha.
How do you grow almond trees successfully?
The main productive limitation is water, especially in areas with a Mediterranean climate. Since it is scarce, rain is poorly distributed throughout the year and there is a large water period deficit between spring and autumn.
And although the almond tree adapts well to rainfed conditions, higher yields are obtained with irrigation strategies that provide the necessary water and nutrients to the crop.
To do this, it is important to optimize water resources with an appropriate irrigation system that maximizes benefits in a sustainable way.